Thursday 3rd October, 7pm
Join us at Quy Mill Hotel for an extraordinary culinary experience at our exclusive Tasting Club event.
On the 3rd of October, indulge in a world tour of wines as we offer 6 exquisite wines from around the globe, expertly paired with 6 tantalising samples of our award-winning Waterwheel dishes.
With a focus on fine dining and exploration, this event is designed to delight the senses. Each dish, complements the unique flavors of the wines, creating a harmonious blend of taste and texture.
Tap below for details of each course.
Beef fillet carpaccio, sourced locally and professionally prepared, this has been crafted to give you the flavours and textures you would expect from this prime cut. Paired with a chilled red wine, before passing judgement, this is an experience you have to try. This Morgon has fine tannins, rich fruits and comes from a vineyard owned by the same family for over 100 years.
In collaboration with Majestic wines
In collaboration with Majestic wines
